Greek Yoghurt American Pancakes

These American pancakes are not too sweet, and filling enough with the greek yoghurt.

Greek Yoghurt American Pancakes

Created on 2018-04-24

Ingredients


300 g greek yoghurt
100 g flour
22 g milk
10 g honey
3 tsp baking powder
2 eggs
1 tsp lemon juice Optional
1 tsp salt
1 tsp vanilla sugar
coconut oil Or any other oil or butter

Scaling

Percent %
By ingredient

Directions


  • 300 g greek yoghurt
  • 100 g flour
  • 1 tsp salt
  • 3 tsp baking powder
  • 1 tsp vanilla sugar
  • 10 g honey

Mix together:

Mix together the first 6 ingredients to a smooth batter.


  • 2 eggs

Add eggs:

Add egg to the batter, and mix until smooth.


  • 1 tsp lemon juice | Optional
  • 22 g milk

Add lemon juice and milk:

Mix the lemon juice and milk into the batter.


  • coconut oil | Or any other oil or butter

Fry in oil in pan:

Add a little oil to a frying pan. Add about one tbsp of batter per pancake to the pan, and fry on medium heat. Flip the pancakes when they are golden brown underneath.